{"id":437,"date":"2023-08-26T09:54:55","date_gmt":"2023-08-26T07:54:55","guid":{"rendered":"https:\/\/www.milangelatoaward.com\/the-workshifts-of-the-gelato-shops-participating-in-the-second-edition-of-miga\/"},"modified":"2023-08-26T09:54:55","modified_gmt":"2023-08-26T07:54:55","slug":"the-workshifts-of-the-gelato-shops-participating-in-the-second-edition-of-miga","status":"publish","type":"post","link":"https:\/\/www.milangelatoaward.com\/en\/the-workshifts-of-the-gelato-shops-participating-in-the-second-edition-of-miga\/","title":{"rendered":"The workshifts of the gelato shops participating in the second edition of MIGA"},"content":{"rendered":"

Here are the two production shifts, in parallel, for the gelato shops that will participate in the second edition of the MIGA chellenge.
\nProduction will take place on Saturday 22 October at the Bravo stand, Hall 2 stand L28-L34-M33.<\/p>\n

Laboratory equipment: Trittico 610 Plus or 305 with Equilibrio Smart Scale (also the immersion mixer).<\/p>\n

Round A
\n9:45-10:30 \u2192 Giulia The Gelato Boutique
\n10:45-11:30 \u2192 Cast iron
\n11:45-12:30 \u2192 Sins of gluttony
\n12:45-13.30 \u2192 Via Piave
\n13:45-14:30 \u2192 Trebottoni
\n14:45-15:30 \u2192 Agripaestum
\n15:45-16:30 \u2192 A\u00e7a\u00ec<\/p>\n

Round B
\n9:45-10:30 \u2192 Lions
\n10:45-11:30 \u2192 Ice cream shop
\n11:45-12:30 \u2192 Mandarin green
\n12:45-13.30 \u2192 Ortogelato
\n13:45-14:30 \u2192 The Art of Gelato
\n15:45-16:30 \u2192 Choux<\/p>\n","protected":false},"excerpt":{"rendered":"

Here are the two production shifts, in parallel, for the gelato shops that will participate in the second edition of the MIGA chellenge. Production will take place on Saturday 22 October at the Bravo stand, Hall 2 stand L28-L34-M33. Laboratory equipment: Trittico 610 Plus or 305 with Equilibrio Smart Scale (also the immersion mixer). Round … <\/p>\n

Continue reading “The workshifts of the gelato shops participating in the second edition of MIGA”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":360,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[24],"tags":[19,15],"class_list":["post-437","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gelato-shop","tag-gelaterie-en","tag-hostmilano-en"],"yoast_head":"\nThe workshifts of the gelato shops participating in the second edition of MIGA - Milan International Gelato Award<\/title>\n<meta name=\"description\" content=\"The workshifts of the gelato 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