The fourth edition of the Milan International Gelato Award (MIGA) will have a less classical but more contemporary theme: the 2026 Milan-Cortina Winter Olympics.
A few months before the inauguration of the Winter Olympic Games, we thought it appropriate to dedicate the gelato competition to “cold” sports disciplines.
It will perhaps be easier to create a flavor for a discipline (169 rather than for one of the places (8) where the competition will take place, but always remaining faithful to the theme.
The third edition of the Milan International Gelato Award (MIGA) will have as its theme: Alessandro Manzoni, Italian writer, poet and playwright.
The great teaching that comes to us from the Lombard writer is to believe and not retreat, always advance towards the affirmation of positive values, those that restore the sense of human dignity and civilization.
Is believing in your own craftsmanship enough to establish yourself in the modern gelato sector?
The second edition of the Milan International Gelato Award (MIGA) had as it’s theme: Dante Alighieri, Italian poet, writer and politician, considered the father of the Italian language.
Can the conception of an ice cream arise from lived or future experiences such as the passage in one of the three songs or from the search for the superfluous or to attract the final consumer?
The first edition of the Milan International Gelato Award (MIGA) had as it’s theme: Leonardo da Vinci, genius with an artistic soul but also scientist and inventor, a true universal talent.